Azadirachta Indica: It has traditionally been used to purify the blood, cleanse the liver, and support the immune system. It is also commonly used to support healthy skin and to maintain healthy blood glucose levels.
Curcuma Longa: Turmeric (Curcuma longa) strengthens digestion and eliminates toxins from the GI tract. It supports proper function of the pancreas and promotes healthy blood glucose levels that are already within the normal range. Turmeric soothes and nourishes the joint tissue and promotes comfortable movement.
Elettaria Cardamomum: Cardamom (Elettaria cardamom) is an aromatic spice that awakens the appetite and supports healthy digestion. It supports balanced stomach acid levels and the downward flow of energy in the GI tract. Cardamom supports healthy mucus levels in the body. It also eliminates kapha from the lungs, supporting clear, comfortable breathing.
Emblica officinalis: Amalaki is a potent rejuvenative that nourishes the tissues and gently removes natural toxins. Amalaki is a highly concentrated source of natural antioxidants and is deeply nourishing to the body tissues. It promotes healthy eyes, bones, blood, teeth, hair, and nails while supporting the proper function of the liver, spleen, pancreas, heart, and lungs.
Gymnema sylvestre: An Ayurvedic herb promoting healthy metabolic function. It is used for nearly 2,000 years in India's Ayurvedic tradition, gymnema sylvestre is also renowned for helping support healthy glucose levels already within the normal range.
Ipomoea digitata: Vidari kanda (Ipomoea digitata) is a nutritive tonic that is rejuvenating for both body and mind. As is the case with many nourishing herbs, it has a special affinity for supporting the reproductive system. It is an excellent herb for supporting healthy aging in seniors.
Momordica charantia: In Ayurveda, bitter melon is renowned for its ability to help maintain normal blood sugar levels and support a healthy pancreas by promoting normal glucose metabolism. It also encourages optimal function of the circulatory system and supports a healthy heart.
Moringa oleifera: Moringa (Moringa oleifera) powder is made of the ground leaves of the Moringa tree, a beloved drought resistant plant that has been used in Ayurveda for thousands of years. In classic Ayurvedic texts, moringa is called “sigru,” which means “moves like an arrow,” alluding to the herb’s ability to rapidly penetrate the tissues of the body to instigate deep cleansing and restoration. Due to its incredible nutritional content, moringa is frequently referred to as an herbal superfood and has become a popular addition to smoothies, shakes, and energy boosters, and the powder can easily be sprinkled on your meal to add extra nutrient value. Other than the health boosting vitamins and minerals generally known to be found in moringa such as vitamin C, vitamin A, calcium, and iron, the leaf powder is also commonly known to contain many of the essential amino acids required to form a complete protein!
Syzygium Jambolanum: The Java plum is an evergreen tropical tree whose fruit has long been sought after in Southeast Asia and the Indian Subcontinent for its renowned ability to aid in regulating blood sugar levels. Syzygium jambolanum is a long-kept secret natural alternative emerging from Eastern health and wellness traditions. Decreases fasting blood sugar levels while improving carbohydrate metabolism and insulin action in the body. It has dynamic, natural ability to help manage blood glucose levels.
Tinospora cordifolia: It helps soothe the skin and promotes a clear, healthy complexion. As a rejuvenative, guduchi strengthens the tissues, bolsters immunity, and promotes vitality while calming the mind and supporting proper function of the nervous system. It is also traditionally used to promote longevity and to support healthy reproduction.
White mulberry leaf: Pure White Mulberry Leaf has been used as a powerful health tonic in Asia for years, helping people maintain healthy blood sugar levels and strong cardiovascular health. This super food, has been featured on TV programs because it contains many antioxidants, vitamins and even compounds that may inhibit sugar digestion, help control sugar cravings, reduce sugar crashes, lower calorie intake and promote weight loss.